Welcome to Carter Country | Since 1964

Whole striploin cut of beef on slab

45 Day Dry Aged Striploin

$95.00 Sale price

Beef aficionados will need to fasten their seat belts for this one! We proudly present our finest work. 100% grass fed and finished with exceptional marbling, this is the rarest beef steak in America!!! Harvested from the back of a mature animal raised in Ten Sleep Wyoming, we honored this animal by dry aging this amazing steak, in a special wooden facility for an additional 45 days. This steak exhibits a bold and intense flavor, along with a great bite, leading to a one of a kind eating experience.

The Striploin is where the New York Strip Steak comes from. These Striploins have been partitioned into 1 lb sections that are 2" wide each.

Our Prime Cuts

Due to high demand, we are now offering a small selection of our highest end cuts for sale individually. These muscles are the creme de la creme when it comes to our Double Aged steaks - the rarest beef on earth, packed with unmatched flavor. Keep an eye on this section of the site as we will be rotating the cuts as new steaks become available.

Bundle and save. We offer free shipping on all orders over $100.

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