THERE'S MORE TO A BEEF CARCASS THAN JUST RIBEYES AND TENDERLOIN
Old school butchery is a waning art form, our skilled craftsman use the WHOLE ANIMAL with total respect, skill and precision. Focusing on finding complete value in the whole animal, nose to tail.
THERE'S MORE TO A BEEF CARCASS THAN JUST RIBEYES AND TENDERLOIN
CRAFT BUTCHERY
Old school butchery is a waning art form, our skilled craftsman use the WHOLE ANIMAL with total respect, skill and precision. Focusing on finding complete value in the whole animal, nose to tail. #MEATRESPONSIBLY
MEET THE BUTCHER
Nate Singer
Head butcher and cofounder of Carter Country Meats. A fifth-generation Wyoming boy. Nate grew up working in his families' roadhouse near Yellowstone Park. Raised in the old way, his father, also a butcher, fed his passion for clean food and butchery as his craft. He has dedicated his to life to honoring the animal through the art of butchery.
BUCKING THE TREND
We have no problem going against the grain, driven to share our vision of an earthy trust. Only sharing food that will nourish your body, mind and soul. And taste damn good in the process!
BUCKING THE TREND
We have no problem going against the grain, driven to share our vision of an earthy trust. Only sharing food that will nourish your body, mind and soul. And taste damn good in the process!SHOP MEATS
