Welcome to Carter Country | Since 1964

Country Certified

We are your Ranchers, true stewards of the land, and are 100% committed to raising the healthiest cows. Certified Country is our standard and the new bar defining high-quality nutrient-dense beef. All Grass-fed & finished, Hormone and Antibiotic Free, Double-Aged & raised cattle.

Honest Food from Honest People

Wyoming is the Cowboy State, the unique climate and topography support the most powerful grasses in the world. With the responsibility to the land and animals, our cattle spend the duration of their lives roaming bio-dynamically active soils, nurturing the native vegetation they thrive on. This cycle ensures our beef has a profoundly distilled flavor profile and nutrient-dense composition.

The Taste of Tradition

We hang our hat on the premise that best tasting beef has to be raised slowly and with respect. Our knowledge of cattle and the vast grasslands they roam was instilled by our forefathers. Bucking the trend by investing in natures lessons, we only harvest older animals of 4 to 14 years age. Like fine wine our beef gets better with age.


Truly 100% Grass-fed & finished beef that marbles is considered some of the rarest, healthiest, and most flavorful beef in the world

Grass Fed & Finished Gold

It's all about the fat. This bounty forms through the many years spent harvesting the seed of the native landscape, this knowledge is only held in the grass.

Tag us on instagram @cartercountrymeats to show us how you #meatresponsibly