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1/8 Cow San Diego - 25701131P

Style: Eighth #2

1/8 Cow Share - Premium Double-Aged Beef

~40 lbs of nutrient-dense beef delivered to your door

Why Choose Our Cow Share Program?

Direct from Ranch to You - Skip the middlemen. Buy directly from us, one of the most nutrient-dense beef sources in the country (BioNutrient Food Association Research Study).

True Whole Animal Experience - Enjoy a diverse selection of cuts, each with unique benefits and flavors. From ribeyes to lesser-known cuts, experience the full spectrum of our double-aged beef.

Flexible Delivery - Choose home delivery

Flash-Frozen Freshness - All beef is flash-frozen at peak quality to preserve nutrients and flavor.

Program Details

  • Exclusive to: Customers within our 2-day Denver delivery area
  • Storage: 40 lbs fits in most top freezers (separate freezer recommended)
  • Our Promise: Premium double-aged, nutrient-dense beef that heals soil and soul

Learn more about our double-aging process in our Red Dirt Diaries blog.


Ready to invest in your health with nutrient-dense food? Order your 1/8 cow share today.

Professional laboratory analysis reveals the complete nutritional profile of premium beef, featuring detailed breakdowns of 48 individual fatty acids, comprehensive mineral content, and vitamin analysis. This scientific report includes omega-3 and omega-6 fatty acid ratios, conjugated linoleic acid content, and specialized compounds like rumenic acid. Essential mineral analysis covers iron (including bioavailable heme iron), calcium, magnesium, zinc, and selenium, plus comprehensive heavy metal screening for safety assurance. Transparent nutritional data empowers informed decisions about protein choices.

  • 3 min read

Receiving partially thawed beef? Don't worry—it's completely safe when handled according to USDA guidelines. Whether your grass-fed beef arrives frozen solid, partially thawed, or completely thawed, this guide explains exactly what to do. Key fact: beef can be safely refrozen if it remains cold to the touch. You have two excellent options—refrigerate and use within 3-7 days, or refreeze immediately for use within 6 months. Both are USDA-approved and safe.

  • 5 min read

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